All our delicious samples are made from organic fair trade cacao beans. We use single origin beans, with this seasons cacao coming from Ecuador and Belize.
85% Ecuador cacao, cacao butter, organic cane sugar
85% Ecuador cacao, cacao butter, organic cane sugar, sea salt and caramel
85% Ecuador cacao, cacao butter, organic cane sugar, farm grown strawberries
70% Ecuador Cacao, cacao butter, organic cane sugar, orchard apples
70% Ecuador cacao, cacao butter, organic cane sugar, orchard apricots
70% Ecuador cacao, cacao butter, organic cane sugar, wild blackberries
70% Ecuador cacao, cacao butter, organic cane sugar, orchard pears
70% Ecuador cacao, cacao butter, organic cane sugar, farm grown rhubarb
70% Ecuador cacao, cacao butter, organic cane sugar, lavender buds
70% Ecuador cacao, cacao butter, organic cane sugar, pineapple, coconut
70% Ecuador cacao, cacao butter, organic cane sugar, maple bacon seasoning
70% Ecuador cacao, cacao butter, organic cane sugar, tamarind powder
70% Ecuador cacao, cacao butter, organic cane sugar, tea masala blend
The pulp of the cacao fruit is a tropical treat. With a sweet lychee, mango-like flavour and a touch of tart citrus, it makes a yummy refreshing drink.
Hot chocolate of the Mayan rulers! This yummy warm drink has amazing health benefits. It's a no-caffeine alternative -with a kick!
Once roasted the cacao bean is shelled and broken into pieces - giving you cacao nibs. These look like coffee bean pieces and taste like cocao powder. They're one of the highest ranked superfoods.
